HOUSE SPECIALTIES
Enchiladas Rancheras 15.95
Two beef enchiladas topped with our home made ranchera sauce; served with rice, beans and sour cream.
Carne Asada 19
Black Angus New York Steak; served with beans, salad, guacamole and tortillas.
Enchiladas Verdes 17
Choice of two chicken, beef or cheese enchiladas, topped with our home made green tomatillo sauce, sour cream and avocado; served with rice and beans.
Fajitas de Camaron 22
Shrimp fajitas served with rice, beans, guacamole, sour cream, tomatoes, cheese, lettuce and tortillas.
Fajitas 19
Choice of chicken or beef served with rice, beans, guacamole, sour cream, tomatoes, cheese, lettuce and tortillas.
Carnitas 19
Roasted pork served with beans, salad, guacamole and tortillas.
Chile Verde 18.50
Pork meat cooked on a green tomatillo sauce; served with rice, beans and tortillas.
Plaza Linda Burrito 18
Sautéed onions, bell peppers and steak all rolled into a spinach tortilla. Topped with green tomatillo sauce and enchilada sauce; served with rice and guacamole.
VEGETARIAN ENTREES
Quesadilla Vegetariana 18
Grilled zucchini, spinach, portabella mushrooms, tomatoes and cheese stuffed in a spinach tortilla; served with guacamole.
Castroville Enchiladas 19
Two green tomatillo sauce Enchiladas filled with artichokes and portabella mushrooms; served with rice, beans and guacamole.
Veggie Wrap 16.95
Sautéed onions, bell pepper, mushrooms, tomatoes and rice wrapped in a spinach tortilla.
SALADS
Chicken Caesar Wrap 16.95
A traditional Caesar wrap on a chipotle tortilla with avocado; served with fresh fruit.
Prawn Caesar 22
Prawns, heart of romaine, parmesan cheese and our home-made toasted chips; served with a cheese quesadilla.
Coyotito 18
Grilled chicken breast, spring baby mix, strawberries and cashew, tossed with our passion fruit dressing; served with a cheese quesadilla.
Chicken Caesar 18
Grilled chicken breast, heart of romaine, parmesan cheese and our home-made oven toasted chips; served with a cheese quesadilla.
Calamari Steak 19.95
Organic baby mix greens, jicama, slivers of mango, orange heart, tossed with raspberry vinaigrette; served with a cheese quesadilla.
* No Modifications * Split Entree $2
SEAFOODS
Veracruzana 20.95
A generous portion of sautéed shrimps covered with our special veracruzana sauce; served with rice and beans.
Tequileros 23
Five jumbo prawn’s sautéed with our Chipotle Tequila sauce; served with rice and beans.
Cancun 22
Two crab meat and shrimp enchiladas cooked with our special blend of sauces, white wine and mushroom. Topped with sour cream, guacamole and salsa fresca; served with rice and beans.
Puerto Vallarta 21
|Two crab meat and shrimp enchiladas cooked with our special blend of sauces, white wine and mushroom. Topped with green tomatillo sauce, sour cream; served with rice and beans.
Sea Quesadilla 20
Crab, shrimp, mushroom, sautéed with white wine and our special blend of sauces, stuffed in a flour tortilla; served with sour cream.
COMBINATION PLATES
All combination plates are served with rice and beans
Enchilada 11
Choice of chicken, beef or cheese
Taco 10.50
Choice chicken, beef or carne asada / crispy or soft shell
Burrito 11.50
Choice of chicken, beef or carne asada
Tostada 14
Choice of chicken, beef or carne asada
Chile Relleno 13.50
Salvadorian Chicken Tamal 12.50
One Enchilada and One Taco 17.50
Choice of chicken or beef
Two Enchiladas 17.50
Choice of chicken, beef or cheese
Two Tacos 16.50
Choice of chicken, beef or carne asada / crispy or soft shell
Enchilada and Chile Relleno 18
Choice of chicken, beef or cheese
Two Pupusas 15.50
Tortilla stuffed with roast pork and cheese served with marinated cabbage and a traditional tomato sauce (gluten free)
One Tamal and One Enchilada 17
Chicken tamal with a choice of chicken, beef or cheese enchilada.